NE Miami has a delightful ‘French’ restaurant that is elegant, served by a professional wait staff and lovely to dine at.
Recently, some lucky guests were invited to taste an assortment of wines at the Miami Culinary Institute.
I haven’t eaten at the Red Lobster in North Miami in over a decade.
I saw a small ad in the Sunday Herald two days ago.
According to Connie Ogle, (writer for The Herald, who I read and admire), she published a short article about a “Beloved Japanese rice bowl spot” which opened in NE Miami recently.